Tuesday, March 29, 2005

Das Heimweh

I have always liked the word 'Heimweh' for some reason. It captures the feeling of being displaced from home so much better than the English word 'homesick'.
I am not a person that is particularly attached to certain places. I left Taiwan for college without much hesitation or regret. I would like to be able to see my family more often, but my parents travel a lot, and I guess ‘home’ for me is just where ever they might be at anytime point. I’ve even been known in my earlier days to denounce the idea of homesickness as being incompatible with my international 'Weltanschauung'. Sure, I miss the food, the liveliness and the landscape of the island sometime, but there have only been a couple of times in the past years that I’ve felt anything close to homesickness – Heimweh – feeling a knot in my chest, an overwhelming longing to be in the familiar places, sounds and smells. Last Sunday I once again identified this feeling in my chest.
Last Sunday Monica bought me tickets to see Vienna Teng. I’ve never heard of her before, and wasn’t sure that she would be the type of music I enjoyed, since she was described as ‘a fusion of classical piano and modern pop’ in some article – which evokes the image of wealthy old ladies commenting on some easy-listening at a La Jolla bistro. But I went anyway, it was only $10, and I trusted Monica’s music taste generally (although she does like TOOL).
It was a surprisingly good performance. It was just her on piano, a cello and a violin. I liked her voice right away – light, almost transcendental, but soulful and packed with raw emotions. I wasn’t so sure about some of the melodies and lyrics, they were still slightly too poppy for me – but I enjoyed it nonetheless.
She talked to the audience in between sets of songs. She talked about her college days, about her friends and the drama of relationships, and then she talked about growing up. She is first generation Taiwanese – I was not surprised, she seemed like she could be. She continued to talk about generation gaps between her and her parents, and then she dedicated a song to her parents. She said it was a song from their homeland; it was called “A Little Night Tune From Green Island” (Lu Dao Xiao Ye Qu).
And all of a sudden, my stomach knotted up. The knot moved up into my chest and I recognized the feeling. Das Heimweh.
I hadn’t heard the song in more than 10 years. It is an old folk tune; my mom sang it to us when we were kids. The familiar rise and fall of the notes and lyrics gave me goose bumps and I felt the intense absence of something essential to me, some part of me. She sings about Green Island in the night, like a boat floating in a moonlit ocean off the coast of Taiwan, where her lover is imprisoned. The lyrics are simple, only a couple of sentences repeated, but it brought with it unidentifiable images of the Taiwan I remembered as a child.
I was left at the end of the song stunned, mostly by my own reaction and the Heimweh that I’ve been known to proudly denounced in the past.

Thursday, March 24, 2005

NOT up all night with Leeches

This quarter (yes, yes California is progressive we have done away with semesters) I have been rotating in a lab studying the leech. Part of the project was just to familiarize myself with the dissection that goes on in the lab. Open up leech and take out one of its ganglia, i.e. a group of ~400 neurons, from the nerve chord that runs down the length of the leech. At poke with glass electrodes characterizing neuronal activity.

One of the techniques the lab uses to record neuronal activity is through the use of FRET dyes (Basically these dyes get brighter/duller when a neuron is active). The dyes currently used take about ½ a second to change intensity. This is a long time on the scale of neuronal activity. So the other part of the project was to try out a different dye that is supposed to be about 25 times faster.

On and off for the last week I have been working on my presentation. Somehow (partly by passing another presentation off on Cindy) I have managed to be ahead of schedule. This time I am not a last-minute repulsing ball of stress... BUT
although last-minute means stress, pulling out hair, and most likely missing certain details it may be more efficient. When I have lots of time the useless anal retentive details can be attended to. Twiddling with fonts, colors, figure allignment improves your presentation but I don't know if it is worth what you put in.
Hmm... maybe this is just conservativism. I am not used to the relaxed day-before-presentation feeling. I can't bear the thought that am merrily typing up a blog about my presentation rather then wondering whether it will be worth while to sleep for the 2hr tonight or just make it another all-nighter.

Tomorrow is reckoning day. It should be chill since I am friends with everyone in lab, but all the same...Sometime soon after the presentation the lab PI will let me know whether I am welcome in the lab or not.

Then it is off to a new lab.

Tuesday, March 15, 2005

We Are Our Own Grandmas - Homemade Jam 'N Bread


After the two metric tons of loquats we picked, we had to quicky and efficiently find some way of getting rid of it. About a quarter of the way through the first shopping bag of loquats, we realized that even if our stomachs could hold all of them, it would take us a couple of hours just standing there in the backyard, munching away. We gave some to the neighbors and some to Nicole, saved some to bring to lab, and still had two metric tons left.
Our inner domestic old lady came to the rescue - we decided to make JAM! I wasn't really sure if people made jam from loquats, even though Nicole told me about it. Googled it, and apparently not only do people make loquat jam, they also make loquat jelly, loquat pie and spicy loquat sauce. We made our first batch, and some fresh baguette to go with it. It was good - more like a preserve than jam though. We are going to step it up a notch by adding some ginger into the next batch we're making tomorrow.
It was my first attempt at making jam, I feel so domesticated, like perhaps I would make for a good Amish woman. Posted by Hello

Piles of Loquats Posted by Hello

The Dispute


Apricot or Plum... There has been a fair amout of controversy. I say its plum they seem too big already to be apricots... Perhaps they are peaches, which both Bass and me would be okay with... somehow peaches are the middle ground between apricots and plums. Posted by Hello

Blossoms from unknown fruit tree Posted by Hello

Picking-Bass


Posted by Hello

Friday, March 11, 2005

Sushi Deli


The bald guy is me.
I finally cut my hair and did it whole headed. Cindy had been complaining about by how my keratin was sprouding every which-way. She found me balling my eyes-out on the kitchen floor buried in a mole hill of waves.
As a distraction we headed downtown. Sushi.. real sushi this time. No tiki, no ying-yang shaped soy sauce bowls, and no freaking Easter island statue (if you don't know what I am talking about you missed an episode) just sashimi, calamari, and a smorgasbord of sushi rolls.

Fish is bliss (and the plum wine wasn't bad either).Posted by Hello

Monday, March 07, 2005

The Treacherous Road To Sushi

We made a deal with ourselves yesterday, if we work hard all day we would reward ourselves with Sushi Deli for dinner -- the biggest bang for the buck in terms of good sushi in town. Bass worked on his neurodynamics class presentation on synaptic plasticity, and I muddled around online trying to design an experiment in response to our take home quiz from our systems neuroscience class. On a scale from one to ‘extremely devoted’, I’d say we were at the level of ‘commited’. I was quite pleased, especially at the prospect of big fat sushi rolls that I’ve been craving. It was nearing dinner-time. The plan was that at 6:30pm Bass would discuss his power point slides with Sam, who he’ll have to present with, and at 8pm we would leave for SUSHI! Yesssss~~

But of course, silly me - there was no way that we were going to leave on time - there was the winning combination of Bass and scientific discussion involved! Which means at least an extra 45min had to be factored in… we didn’t leave the house till 9pm. And by the time we got there, racing to get a parking spot and sprinting to the door, they literally had just flipped over the CLOSED sign. All I could do was stand there and stare through the big glass window at the glistening pieces of sashimi on the little wooden plates - so fresh, so yummy, so close, yet entirely unattainable – while listening to my growling stomach. I couldn’t really get mad at Bass, since he was so ticked off himself (and hungry) that he was getting into one of his moods of pure irrational frustration…

In the depth of hunger and despair, we ended up at the closest place we found that was open - some trendy lounge place that had an Polynesian tropical/volcano island theme, but serving sushi at the same time (only in California). It was awful (yes, yes, it was my decision to go there – but I was blinded by my hunger). We paid $12.50 for five pieces of flimsy dingy sushi, while a gigantic plastic head of the Easter Island statues (with an added touch of a neon green nose ring) stared at our plate... We went home half hungry and wholly annoyed.

That was our treacherous road to crappy sushi.

Thursday, March 03, 2005

Cerebellar Reflexes and Bass

I really like Sascha's lectures, she is always energetic and enthusiastic, she always has some interesting story to share, some cool experiments to tell. Yesterday, she was lecturing about the system she works on, her favorite system, the only system worth studying - the vestibular occular reflex... and I was just zonking out in class. It was embarrassing. I was sitting in the second row, right in fron of her, and the only i could do to keep awake was to make little doodles on my lecture notes. This is how cartoon bass was born.

Wednesday, March 02, 2005


real bass Posted by Hello

cartoon bass Posted by Hello